Items where Author is "Ayu, Pravita Sari"

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Article

Okfrianti, Yenni and Darwis, Darwis and Ayu, Pravita Sari (2019) Identification of Lactic Acid Bacteria in Traditional Rejang Fermented Food (Lemea). Advances in Health Sciences Research (AHSR), 14. pp. 237-240. ISSN 2468-5739

yuliantini, emy and Ayu, Pravita Sari and Edy, Nur (2015) Hubungan Asupan Energi Lemak dan Serat dengan Rasio Kadar Kolesterol Total-HDL. Buletin Penelitian Sistem Kesehatan, Vol.38 (139). pp. 139-147.

This list was generated on Thu Mar 28 15:06:44 2024 WIB.