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Farizal, Jon (2018) Uji Daya Hambat Ekstrak Bawang Putih Allium Sativum terhadap Salmonella Typhi. Journal of Nursing and Public Health, 6 (2). pp. 46-49. ISSN 23387033
Okfrianti, Yenni and Darwis, Darwis and Ayu, Pravita Sari (2019) Identification of Lactic Acid Bacteria in Traditional Rejang Fermented Food (Lemea). Advances in Health Sciences Research (AHSR), 14. pp. 237-240. ISSN 2468-5739