Items where Author is "ALIYI, FITRI"

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ALIYI, FITRI and Wahyudi, Anang and Krisnasary, Arie and Okfrianti, Yenni and Suryani, Desri (2020) Pengaruh Pembuatan Cookies dengan Substitusi Tepung Pisang Kepok terhadap Daya Terima Organoleptik, Mutu Kimia (Kadar Air, Abu) dan Umur Simpan. Other thesis, Poltekkes Kemenkes Bengkulu.

This list was generated on Wed Dec 4 00:14:54 2024 WIB.
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