Pola Makan dan Aktivitas Fisik terhadap Kejadian Obesitas Remaja pada Masa Pandemi Covid-19

Kusdalinah, Kusdalinah and Mutia, Ashifa and Jumiyati, Jumiyati (2022) Pola Makan dan Aktivitas Fisik terhadap Kejadian Obesitas Remaja pada Masa Pandemi Covid-19. Journal Of Nutrition College, 11 (1). pp. 26-34. ISSN 2622-884X

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Abstract

Background: During the Covid-19 pandemic with the enactment of social restrictions and for teenagers, online learning was applied. This causes adolescents to carry out activities to be very limited. During the pandemic, there is a decrease in physical activity and a tendency to overeat in adolescents, and will be at risk of obesity. Objectives: The purpose of this study was to determine the relationship between diet and physical activity with the incidence of adolescent obesity during the COVID-19 pandemic Methods: This research was conducted by analytical observation with a cross-sectional design. Samples were taken as many as 96 people at SMP N 20 Bengkulu City by simple random sampling. The research instrument was the FFQ questionnaire and the APARQ questionnaire. The statistical test used was Chi-Square with a significant level of = 0.05. Results: The results showed that there was a relationship between eating patterns with frequent meals that contain high energy, carbohydrates, fats, and carbohydrates and low levels of physical activity with the incidence of adolescent obesity during the Covid-19 pandemic, respectively, p-values of 0.011 and 0.001. Conclusions : There is a relationship between diet and physical activity with the incidence of adolescent obesity during the Covid-19 pandemic.

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